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The French Ingredient: Making a Life in Paris One Lesson at a Time; A Memoir (Jane Bertch)
Vendor:AuthorRegular price $20.00 USDRegular price -
The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes (Auguste Escoffier)
Vendor:Coastal Table and TalesRegular price $37.99 USDRegular price -
Jacques Pépin Poulets & Légumes: Jacques Pépin
Vendor:HarperCollinsRegular price $17.99 USDRegular price -
The New French Kitchen: Modern Takes on Favorite Classic Dishes (Géraldine Leverd)
Vendor:AuthorRegular price $28.00 USDRegular price -
Mastering the Art of French Cooking, Volume 2: A Cookbook (Julia Child)
Vendor:AuthorRegular price $65.00 USDRegular price -
Julia and Jacques: Cooking at Home (Julia Child and Jacques Pepin)
Vendor:AuthorRegular price $65.00 USDRegular price
