{"product_id":"cook-the-book-the-saltwater-table-with-whitney-otawka","title":"2026-04-11  |Cook the Book: The Saltwater Table — An Intimate Coastal Dinner with Chef Whitney Otawka  Saturday, April 11 | 5:30 PM - 8 PM","description":"\u003ch2\u003e\u003cstrong\u003eCook the Book: The Saltwater Table — An Intimate Coastal Dinner with Chef Whitney Otawka\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eStep into an intimate evening with Chef Whitney Otawka, where coastal Georgia flavors come to life through hands-on cooking, storytelling, and a shared table.\u003c\/p\u003e\n\u003cp\u003eWhitney—Top Chef contestant and former Executive Chef of the Greyfield Inn on Cumberland Island—will guide you through a multi-course menu from her cookbook, \u003cem\u003eThe Saltwater Table\u003c\/em\u003e, known for its refined, ingredient-driven approach to Southern coastal cuisine.\u003c\/p\u003e\n\u003cp\u003eThis is the launch of our Cook the Book series—where we take a cookbook off the shelf and bring it fully to life.\u003c\/p\u003e\n\u003cp\u003eWith only 12 seats, this is not a typical class. You’ll cook alongside Whitney, learn her techniques, and sit down together to enjoy the meal.\u003c\/p\u003e\n\u003cp\u003eMenu\u003c\/p\u003e\n\u003cp\u003e• Fried Oyster Salad\u003c\/p\u003e\n\u003cp\u003e• Cucumber Buttermilk Soup with Pickled Shrimp\u003c\/p\u003e\n\u003cp\u003e• Pan-Roasted Local Catch with Tomato Jam and Coconut Broth\u003c\/p\u003e\n\u003cp\u003e• Blueberry Galette\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eEach dish reflects the ingredients, traditions, and rhythms of the Southern coast.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eWhat to Expect\u003c\/p\u003e\n\u003cp\u003e• Hands-on, small-group cooking experience (max 12 guests)\u003c\/p\u003e\n\u003cp\u003e• Direct instruction from Chef Whitney Otawka\u003c\/p\u003e\n\u003cp\u003e• A full multi-course dinner you help prepare\u003c\/p\u003e\n\u003cp\u003e• Stories, techniques, and insight behind the food\u003c\/p\u003e\n\u003cp\u003e$150 per person\u003c\/p\u003e\n\u003cp\u003eGuests receive 15% off The Saltwater Table when purchased at the event.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Coastal Table and Tales","offers":[{"title":"Default Title","offer_id":44899059335277,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/3121\/8029\/files\/5a9f6d3f-b4af-4cec-88f4-c89337c3c503.jpg?v=1774466720","url":"https:\/\/www.coastaltableandtalessavannah.com\/products\/cook-the-book-the-saltwater-table-with-whitney-otawka","provider":"Coastal Table and Tales","version":"1.0","type":"link"}