{"product_id":"2026-05-17-bake-the-book-club-galette-with-rebecca-firkser-cheryl-day","title":"2026 - 05-17 Bake the Book Club: Galette, with Rebecca Firkser + Cheryl Day","description":"\u003cdiv class=\"StructuredModuleRenderer_structuredContent__k7mNB StructuredModuleRenderer_text__GaXOv\" data-testid=\"text-content\"\u003e\n\u003cdiv\u003e\n\u003cp\u003eBake from Galette, share your creation, and join Rebecca Firkser + Cheryl Day for conversation and community.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"StructuredModuleRenderer_structuredContent__k7mNB StructuredModuleRenderer_text__GaXOv\" data-testid=\"text-content\"\u003e\n\u003cdiv\u003e\n\u003cp\u003eJoin us for a special edition of Bake the Book Club as we gather around \u003cem\u003eGalette\u003c\/em\u003e with author Rebecca Firkser and special guest Cheryl Day.\u003c\/p\u003e\n\u003cp\u003eBake a galette from the book—sweet or savory—and bring it to share with fellow bakers for a table full of flaky, fruit-filled, cheese-layered, beautifully imperfect creations. Please also bring a serving utensil for your bake. We’ll provide beverages.\u003c\/p\u003e\n\u003cp\u003eThen settle in for an informal conversation with Rebecca and Cheryl about baking, creativity, recipes that last, and the joy of feeding people.\u003c\/p\u003e\n\u003cp\u003eThis is part baking club, part cookbook gathering, part chance to spend time with two bakers shaping how we bake today.\u003c\/p\u003e\n\u003cp\u003eExpect good conversation, generous slices, and plenty of inspiration to take home.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is not a baking class or demonstration. It’s a potluck-style club centered on baking, storytelling, and community.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCoastal Table and Tales will provide beverages, both warm and cold.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003eWho Can Attend\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAnyone is welcome to attend. All attendees must register in advance and bring a shareable baked item made from \u003cem\u003eGalette.\u003c\/em\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eHow It Works (The Drill)\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eThis event follows the same format as our cookbook club, \u003cstrong\u003eStories on a Plate\u003c\/strong\u003e:\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eRegister for the event\u003c\/strong\u003e (registration is required for all attendees).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVisit Coastal Table and Tales before the event\u003c\/strong\u003e to flip through \u003ci\u003eGalette \u003c\/i\u003eand select a recipe.\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eNo purchase required. If you decide to buy the book on the night of the event, you'll receive a 15% discount.\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eComplete the Google Form\u003c\/strong\u003e we’ll send after registration, noting:\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e+Your name\u003cbr\u003e+The recipe you selected\u003cbr\u003e+The page number\u003c\/p\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cstrong\u003eBake your chosen recipe at home\u003c\/strong\u003e and bring a shareable portion to the gathering. We’ll gather to sample, swap notes, talk cookbooks—and enjoy a special conversation with Rebecca Firkser and Cheryl Day!\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eWhat to Bring\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eA shareable portion of a baked recipe from \u003cem\u003eGalette\u003c\/em\u003e\n\u003c\/li\u003e\n\u003cli\u003eA serving utensil, if needed\u003c\/li\u003e\n\u003cli\u003eA container for leftovers (optional, but practical)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eRefund Policy\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003eDue to limited seating and special guest participation, \u003cstrong\u003eno refunds can be processed for this event\u003c\/strong\u003e. If you cannot attend, you may transfer your registration to a friend—please notify us of the name change.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eHosted by\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eCoastal Table \u0026amp; Tales\u003c\/strong\u003e\u003cbr\u003eCookbooks • Cuisine • Community\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Coastal Table and Tales","offers":[{"title":"Default Title","offer_id":45143806738541,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0647\/3121\/8029\/files\/Screenshot2026-04-13at12.28.50AM.png?v=1777308491","url":"https:\/\/www.coastaltableandtalessavannah.com\/products\/2026-05-17-bake-the-book-club-galette-with-rebecca-firkser-cheryl-day","provider":"Coastal Table and Tales","version":"1.0","type":"link"}